I really wanted to try growing some vegetables this year. My wonderful hubby built me a patio box for easy access and maintenance. I planted yellow squash, cucumber, okra, purple bell pepper, green bell pepper, and jalapeno pepper. I also planted some herbs on one end: basil, oregano, parsley, and rosemary. Finally, I added some pink & purple wave petunias, marigolds, moss rose, and a couple of accents plants to give some color. I love blended gardening! :) So far the veggie box is a success. We have picked squash, purple bell pepper, and jalapeno peppers. The tomatoes are planted in the shrubbery bed beside the patio. I LOVE fried green tomatoes. We have small green ones now, but my daddy always said you can't pick a green one until you get the first ripe one.
Check out the progress:
April 20, 2013
May 10, 2013
May 16, 2013
May 25, 2013
May 30, 2013
Forgot to mention the blueberries are also ready for pickin'! They are ripening each day and the tree is loaded with more to ripen. Ready for those cobblers, smoothies, muffins, and freezer bags!